The material contact part of this cocoa bean roaster|cocoa drying machine is 201 stainless steel, the main frame is carbon steel, and the material contact, frame and outsourcing can be changed to 304 stainless steel. This drum cocoa bean roasting machine is mainly used for baking or drying various kinds of nuts, such as cocoa beans, peanuts, chestnuts, walnuts, almonds, cashew nuts, walnuts, broad beans, seeds and other granular materials.
Cocoa Bean Roasting Machine Description:
The machine adopts electric heating type, fuel type, gas type or coal type as heat source; the principle of using drum, heat conduction, heat dissipation and coal as fuel; it has automatic temperature control device; hot air as drying medium, heat energy acts on baking Peanuts continue to push the device during baking. Heating method can be customized according to customer requirements.
The Advantages of Cocoa Bean Roaster:
1, using a new intelligent electronic digital temperature control, automatic temperature control, so that the material is heated evenly baked.
2, automatic landing function, high degree of automation.
3, seeds and other material particles full, uniform color.
